The Skillful Housewife's Book: Or Complete Guide to Domestic Cookery, Taste, Comfort and Economy

alum apples bake beat beef black pepper boiling water bread CAKE Cayenne pepper chopped cinnamon clean cloth cloves cold water color cooked cool cover custard dish dissolved drachm drawn butter eggs flavor flour fresh fruit ginger grated gravy gum Arabic half a pint half a pound half an hour half an ounce isinglass jelly juice keep laudanum let it boil little salt loaf sugar meat melted butter milk minutes molasses never nice nutmeg ounce oven Pare pearlash pepper pickle piece pint pork potatoes pound of flour pound of sugar powdered PUDDING quart quarter rice rose water sauce scald season seed skim slices soak soap soft SPONGE CAKE spoonful stew stir strain sweet cream sweet oil syrup table-spoonful Take tea-cup tea-spoonful of saleratus tender thick thin vinegar warm wash yeast yolk